Den Anker, nestled in Cape Town’s Victoria & Alfred Waterfront, offers more than just a meal; it’s an immersive experience. With breezy harbor patios and perfectly paired Belgian beers, guests enjoy the picturesque views of the Atlantic Ocean while indulging in freshly caught seafood. The ambiance is enhanced by the sound of seagulls and laughter, creating a whimsical atmosphere for diners.
Den Anker in Cape Town offers a comfortable Belgian paradise with warm wooden accents and exposed brick walls, creating a stylish yet cozy ambiance. Guests can enjoy deep, savory stews, grilled fish, and mussels boiled in white wine, tantalizing their senses for a gourmet experience.
Den Anker Small Bites
Item
Price (R)
Sesame Tuna
R135.00
Mini Moules Marinieres
R100.00
Tempura Prawns
R105.00
Patagonian Baby Squid
R135.00
Bitterballen
R75.00
Os a molle
R65.00
Tapas Fillet Bearnaise
R125.00
Cheese Croquettes
R75.00
Pommes Frites & Mayo
R35.00
Roasted Cauliflower & Hummus
R50.00
Oysters (Each)
R28.00
Den Anker Starters
Item
Description
Price (R)
Burrata Mozzarella
An outer casing of solid mozzarella cheese encloses stracciatella and cream.
R145.00
Saumon Marine
Thinly sliced Norwegian salmon, marinated with olive oil, onion, dill, and lemon juice
R155.00
Soupe de Poisson
Fish soup the French way, with rouille, grated cheese, and croutons
R85.00
Mussels a la Crème
½ a kilo, prepared in a light creamy sauce
R105.00
Toast Cannibale
Raw, fresh ground beef on toast, a delicacy for Belgians and other cannibals
R110.00
Goats Cheese Salad
Garden greens with goat’s cheese, pear, and honied walnuts
R160.00
Escargots
Escargots
R120.00
Tomate Mozzarella
Tomate Mozzarella
R125.00
Salade aux Lardons
Fresh garden greens with finely chopped onions, bacon, and croutons, topped with a poached egg
R110.00
Caeser Salad
Caeser Salad
R110.00
Duck Rillette
Country-style pate made from duck and pork
R150.00
Carpaccio de Boeuf
Thinly sliced marinated top-quality beef with parmesan cheese and roquette lettuce
R115.00
Den Anker Seafood Menu
Item
Description
Price (R)
Pepper Encrusted Tuna Au Poivre
Loin of tuna encrusted in white peppercorns served on a bed of spinach with smooth potato mash and rich pepper sauce.
R320.00
Norwegian Salmon Beurre Blanc
Norwegian salmon is complemented with herb beurre blanc and smooth potato mash.
R315.00
Kingklip Basilic
Crumb and herb encrusted on a bed of spinach with smooth potato mash and a tomato-infused beurre blanc
R290.00
Moules Marinières
Kilo of mussels (not from Brussels but from Langebaan) prepared the Belgian way. Fresh and therefore not always available. Recommended Beer – Anker / Vedett Extra Pilsener
R210.00
Gambas Den Anker Pili – Pili
Seven medium prawns, deshelled, pan-fried in olive oil & garlic with a touch of sea salt, served with chili & pommes frites
R295.00
Poisson et Frites
Beer-battered hake, deep-fried, served with pommes frites and tartare sauce.
R185.00
Den Anker Meat Menu
Item
Description
Price (R)
Steak au Poivre “Den Anker”
‘Flambé à la crème’ pan-fried. Delicious fillet steak covered with crushed white pepper and flambéed in a rich cream sauce
R310.00
Filet de Boeuf – Chateaubriand
Chateaubriand style served with vegetables and our original grandmother’s sauce. Recommended Beer – Trappist Orval
R310.00
Filet Béarnaise
Served with our homemade Béarnaise sauce
R310.00
Steak Tartare
Freshly ground beef served with pommes frites.
R195.00
Wagyu Steak Tartare (#LCHF)
Wagyu Steak Tartare
R205.00
Rib-Eye Steak
Rib-Eye Steak
R255.00
Carbonades Flamandes
Chateaubriand style served with vegetables and our original grandmother’s sauce. Recommended Beer – Trappist Orval
R185.00
Vol Au Vent
Puff pastry with creamy chicken, meatballs, and mushrooms served with a pomme frites. Recommended Beer – Vedett Extra White
R165.00
Lapin à la Flamande
Rabbit simmered in Belgian beer, served with potato croquettes and poached pear – subject to availability.
R255.00
Pork Belly
Slow-roasted, served with Bordelaise sauce, vegetables, and mash
R185.00
Wagyu Burger
Recommended Beer – Bolleke / Anker Brew. Add an extra patty of R50.00. Add extra bacon or cheese for R20.00
R160.00
Den Anker Vegetarian / Vegan Menu
Item
Price (R)
Mushroom Risotto
R165.00
Vegan Burger – VR Served with a vegan bun and fries
Embark on a tantalizing journey of Chinese cuisine with Kung Fu Kitchen in South Africa. Offering a menu that caters to both traditional and innovative flavors, the restaurant promises a delightful culinary adventure. From classic dishes to inventive options, Kung Fu Kitchen invites you to satisfy your cravings and indulge in a taste bud-pleasing experience….
The new Sushi Box in Cape Quarter, De Waterkant, offers a vibrant dining experience in a bustling lifestyle village setting. With an open-air area extending onto cobblestone streets, the restaurant attracts stylish professionals, shoppers, and tourists. Inside, cozy tables overlook a menu-displaying blackboard wall adorned with stylish decor including paper lanterns, koi fish paintings, and…
Bel Punto in Umdloti offers a sophisticated dining experience with breathtaking ocean views and a Mediterranean ambiance. The restaurant features a spacious indoor dining area and a large outdoor deck overlooking the Indian Ocean. Known for Italian fine dining, Bel Punto has been a standout destination in Umdloti since 2004, promising an exceptional culinary experience….
KōL Izakhaya is a fusion of Japanese izakaya and South African hospitality, inviting guests to share drinks and delectable dishes in a warm, welcoming environment. Experience the art of cooking over coals, symbolizing unity and connection across cultures, in a sensory gastronomic journey. With its vibrant and informal atmosphere, KōL Izakhaya offers a place where…
Cappello, a South African restaurant chain, offers Italian cuisine in a cozy and lovely environment. With active and well-mannered staff, it provides a wide range of menu items at reasonable prices. Known for its vibrant atmosphere and entertainment, Cappello sets the latest trends in lifestyle living and promises endless memories for patrons. Capello Menu Cappello’s…
Strolla Restaurant and Bar is a renowned fast-food chain in South Africa, founded by owner Brandon Crew, with its first outlet in Cape Town. Known for its diverse menu, including kid’s meals, it’s a popular choice among locals and tourists alike. With numerous locations and a warm, welcoming atmosphere, it’s the perfect meeting place for…