Simon’s Restaurant, located on the historic Groot Constantia wine estate in the Constantia Valley, offers memorable meals crafted from the freshest ingredients. Guests can dine al fresco on the terrace, enjoying panoramic views of the vineyards during Cape Town summers. With a wide selection of wines and craft beers, patrons can savor the flavors of the valley. During chilly days, the restaurant invites guests to cozy up indoors by a giant fire.
Simon’s Restaurant offers a diverse dining experience, catering to breakfast, brunch, lunch, and dinner. With a family and dog-friendly atmosphere, it’s ideal for gatherings of all sizes and occasions. Enjoy fine dining with a menu celebrating local flavors and picturesque settings for memorable events and weddings.
Breakfast Menu
Dish
Description
Price (R)
Groot Constantia Health Bowl
Layered Burchmore oats, berry compote, Bulgarian yogurt, roasted seeds, and homemade granola
R75
Shakshuka Eggs
Two poached eggs in a mildly spicy Middle Eastern sauce, topped with Danish feta, served with toast of your choice
R95
Van Der Stel Breakfast
Two eggs cooked to order, back bacon, roasted rosa tomatoes, sauteed mushrooms, boerewors, and toast of your choice
R118
Simon’s Breakfast
Two eggs cooked to order, back bacon, roasted rosa tomatoes, sauteed mushrooms, and toast of your choice
R85
Maria Levens Chicken Livers with Poached Eggs
Simon’s mother’s mildly spiced creamy chicken livers with two poached eggs, served with toast of your choice
R115
Poached Eggs and Hollandaise
Served with toast of your choice
R78
Benedict: Crispy bacon, roasted rosa tomatoes, and rocket
R110
Florentine: Smoked salmon, wilted spinach, and lemon
R132
Provençal: Black mushroom, wilted spinach, and spicy relish on the side
R105
Freshly Baked Croissants
Served with butter, jam, and cheese
R40
Scrambled Eggs
Served with bacon, roasted rosa tomatoes, and a spicy relish on the side
R75
Served with smoked salmon, roasted rosa tomatoes, and crème fraîche
R125
Vegan
Homemade granola, roasted seeds, and almond milk
R65
Shakshuka: Mildly spicy Middle Eastern sauce, mushrooms, beans, and Beyond sausage served with toast of your choice
R140
Classic: Beyond sausage, roasted rosa tomatoes, sauteed mushrooms, beans, and toast of your choice
Lean free-range chicken breasts (min 55%) & chicken livers served with fewer carbs for the carb-conscious. Adheres to a low-carb, high protein dietary plan. Includes a mix of healthy and nutritional vegetables.
Dessert:
Item
Size
Price (R)
Description
Jenny Morris Coconut Oil Biscuits
100g
R28.00
High-quality dog biscuits made with coconut oil sourced from Sally Ann Creed. Produced in partnership with Jenny Morris, one of South Africa’s top chefs. Great for skin health. Contains no sugar, dairy, or preservatives.
Jenny Morris Mint & Rooibos Biscuits
100g
R28.00
Dog biscuits made with mint and rooibos. Mint reduces inflammation and promotes healthy skin, while rooibos is packed with antioxidants and minerals. Suitable for dogs with allergies. Contains no sugar, dairy, or preservatives.
Mustang Sally Diner is a classic American eatery with a 1950s retro vibe, complete with vinyl booths and oldies tunes. The diner offers generous portions and a lively atmosphere, making it a perfect spot for a delicious meal. Whether craving breakfast, burgers, or sweet treats, guests are guaranteed to find something they love in this…
The restaurant offers breakfast, lunch, and dinner daily, featuring gourmet cuisine, tasty snack foods, and signature gourmet burgers and milkshakes. Enjoy a laid-back atmosphere with a menu including salads, sliders, pizzas, and mouth-watering snacks and drinks. Indulge in delicious breakfasts and specialty coffee creations crafted by talented chefs and baristas and treat yourself to a…
Prison Break Market in Sandton offers 7 unique sheds featuring craft stalls, artisanal foods, crockery painting, and interactive photo experiences. Explore distilling, brewing, and wine tasting in a dedicated shed, with space for private and public events in the entertainment area. Enjoy different offerings, themed events, and a monthly pop-up market for a varied and…
The Empire Steak, founded in 2018 in South Africa, brings the flavors of New York City with prime-cut steaks, ribs, and a variety of dishes. With a commitment to exceeding expectations, they aim to innovate and continuously improve, placing the customer experience at the forefront of their mission. The restaurant specializes in delivering top-quality dining…
Soya Soul is a renowned restaurant in South Africa known for its welcoming atmosphere and beautifully designed interior. With kind, friendly staff providing speedy service, it’s perfect for family gatherings, friend outings, and official meetings. Soya Soul Menu Soya Soul offers a flavorful and sustainable plant-based dining experience with a diverse menu. Renowned for its…
At Smokin’ Joe’s, flavor meets nostalgia as they honor the best moments from the past with a commitment to taste and quality. Using only the freshest ingredients, they slow-smoke their meats to perfection, offering both classic and inventive flavors that showcase their passion and dedication to craft. With prime beef ground in-house daily and never…