Nikos, a renowned South African restaurant established in 2017, brings traditional Greek dishes to patrons across the country. Founded on the idea of sharing generational recipes, Nikos provides a welcoming atmosphere immersed in Greek culture and customs for an authentic dining experience.
At Nikos, experience genuine, home-style meals with smokey, coal-grilled flavors highlighting traditional Greek dishes. Renowned for hospitality and dedication, every meal aims to surpass expectations, delight, and surprise guests, reflecting a passion for well-prepared, delectable cuisine and fostering tradition.
Meze
Item
Description
Price (R)
Kataifi Prawns
3 Queen prawns wrapped in kataifi pastry & served with sweet chili sauce
R109
Fried Halloumi Cheese
Tasty fried halloumi full of cheese
R79
Santorini Baked Feta and Phyllo
Drizzled with honey, sesame seeds, rosemary, and grapes.
R85
Brinjal Stack
Fried and topped with crumbled feta.
R72
Zucchini Fries
Mouth-watering zucchini fries
R60
Spinach & Feta pies
3 Spinach & feta phyllo pastry pies
R72
Flaming Halloumi Saganaki
Fried halloumi, flambeed in brandy, topped with syrup & sesame seeds.
R89
Dolmades
Rolled vine leaves with rice. Served cold with tzatziki.
R75
Soutzoukakia
Beef Greek meatballs in a Napoletana sauce.
R75
Hummus Loaded
With pomegranate, feta, red onion, and chickpeas. Served with pita bread.
R85
Hummus with Spicy Lamb Mince
Served with pita bread.
R95
Falafels
4 Falafels with tzatziki & hummus. Served with pita bread.
R89
Keftethes
4 Beef meatballs infused with parsley & mint. Served with pita bread & tzatziki.
R79
Fried Calamari
Tubes and heads.
R99
Chicken Livers
In a creamy peri-peri sauce, served with pita bread.
R75
Dip & Eat
Item
Description
Price (R)
Tzatziki
Greek yogurt, garlic, cucumber and spices.
R53
Tahina
Roasted sesame seeds, olive oil, and secret spices.
R53
Tarama
Fish roe dip.
R53
Htipiti
Red pepper, chili, and feta.
R53
Hummus
Chickpea dip.
R53
Mini Trio of Dips
Choice of 3 mini dips. Served with grissini bread.
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