Competitive nature often leads friends to vie for superiority, often manifested in steak grilling. Rather than physical contests, the battle unfolds over flames, each trying to outdo the other in cooking the perfect steak. It’s a testament to the enduring appeal of this culinary obsession. With great service, friendly staff, affordable prices, and an exotic atmosphere with modern decor, it’s a must-visit spot.
After exploring The Stellenbosch Village Museum, head to Fat Butcher for a satisfying meal. Enjoy nicely cooked grilled sirloins, lamb shanks, and filet américain, followed by delicious cheesecakes, brownies, and lemon posset. Try their selection of Merlot, craft beer, or martinis, and don’t miss the cortado, milkshakes, or cappuccino.
STARTERS
MENU ITEM
DESCRIPTION
PRICE (R)
PERI-PERI LIVERS
Pan-fried chicken livers flambéed in brandy.
R 90.00
BONE MARROW
Flame-grilled bone marrow, FB herb salsa & toasted crostini.
R 130.00
RITA’S MUSSELS
West Coast mussels cooked in Sauvignon Blanc, garlic leeks & cream.
R 115.00
CALAMARI
Crispy fried calamari with Limoncello mayonnaise.
R 100.00
BEEF CHEEKS
Slow-roasted beef cheek. Served with a pomegranate jus & onion marmalade parcel.
R 130.00
SNAILS
Cooked in a homemade, creamed, roasted garlic sauce, flambéed with brandy.
R 115.00
STEAK TARTARE
Hand-chopped fillet, mustard, capers, Maldon salt, parsley, yolk & Die Mas Kalahari Tru e Brandy.
R 130.00
CARPACCIO
Hand-sliced seared fillet, 15 year aged Giuseppe Giusti Balsamic Vinegar, Dijon mustard, pickled onion petals & puffed rice paper.
R 120.00
SKAAPSTERTJIES
Lamb tails chargrilled & served with FB barbecue sauce.
R 135.00
BEEF SHORT RIB
Braised in an Asian-style broth. Served with crispy fried dauphinois & a cheese wonton.
R 105.00
FB OESTERTJIES
Rump wrapped in lamb caul fat. Char-grilled & served with a spicy bacon and chilli BBQ sauce.
R 150
FB SOUP
Prepared daily.
R 105.00
SALADS
MENU ITEM
DESCRIPTION
PRICE (R)
BUTTERNUT & GOAT’S CHEESE
Roasted butternut stuffed with goat’s cheese, toasted pumpkin seeds, butternut jam & cinnamon crumble.
R 110.00
FAT BUTCHER’S SALAD
Blue cheese, preserved fig, cucumber, tomato, avocado, bacon lardons & peppadews with creamed honey & mustard dressing.
R 145 Half / R 215 Full
DAL MOLISE BURRATA
A buttery textured cheese enclosed in a bag of mozzarella, first press extra virgin olive oil, heirloom tomatoes, fresh basil & tomato gazpacho.
R 190.00 – To Share
CAESAR SALAD
Romaine lettuce, radish, herb infused croûtons, parmesan shavings, poached quail’s egg, fresh white anchovies & caesar dressing.
Combination of beef cheeks and rump, slow cooked in Burgundy style red wine with pearl onions, carrots, mushroom & bacon. Served with turnip & carrot purée. A classic.
R 230
PORK RIBS
Belgian Loin Ribs
500g Half Portion
R 295.00
1kg Full Portion
R 520.00
SEAFOOD
MENU ITEM
DESCRIPTION
PRICE (R)
RITA’S MUSSELS
A pot of Rita’s West Coast mussels cooked in Sauvignon Blanc, garlic, leeks & cream. Served with FB chips & homemade mayonnaise.
R 200.00
FISHERMAN’S CATCH
Cooked the FB way.
Seasonal Quotation
SOLE
Pan-grilled, lemon butter & parsley. Served with FB chips.
R 260.00
LIMONCELLO CALAMARI
Crispy fried Patagonian calamari served with limoncello mayonnaise.
R 230.00
GREEN CURRY PRAWNS
Indulge in a delightful blend of fragrant herbs and aromatic green curry paste, combining sweet, creamy and savoury flavours. Served with lemongrass-infused crispy panko rice balls.
R 395.00 (10 Prawns)
DESSERT
POEDING
MENU ITEM
DESCRIPTION
PRICE (R)
COFFEE BRÛLÉE
Coffee infused brûlée & coffee jelly.
R 75.00
LEMON POSSET
A chilled dessert with the marvellously plush texture of a mousse that comes together almost by magic! Served with coconut shards.
R 75.00
“MELKTERT”
Milk tart parcels with a twist.
R 75.00
WARM STICKY TOFFEE
Served with vanilla ice-cream & caramel custard.
R 75.00
CHOCOLATE BROWNIES
Belgian brownies, caramel popcorn, toffee and meringue.
R 85.00
BAKED CHEESECAKE
Served with soft meringue, berry dust & berry coulis.
R 80.00
VALRHONA CHOCOLATE GANACHE
Served with fresh raspberry & a splash of Grappa.
R 100.00
HÄAGEN-DAZS ICE-CREAM
Belgian Chocolate, Salted Caramel, Vanilla & Cream, Cookies & Cream
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