Grand Africa Café & Beach, nestled on the seafront shoreline in Cape Town, offers majestic views of the Atlantic and Robben Island. With iconic style and playful luxury, it captures the bustling city vibe while providing a quaint escape. Featuring multiple bars, ocean-view decks, and private function venues, it’s the perfect spot for a romantic dinner or a fun night out with friends.
Experience friendly and accommodating staff, delicious well-presented food, and an extensive drink selection at this lively venue. While prices may be somewhat high, the quality and experience make it worthwhile.
Grand Africa Starters Menu
Item
Description
Price (R)
TEMPURA PRAWNS
Served with lime and soy dressing.
R125
CALAMARI
(Grilled or fried) seasoned with garlic, ginger, chili, and lemon and served with aioli.
R155 / R360
FRESH MUSSELS
In a fragrant coconut broth with lemongrass, ginger, chili, and coriander.
R100 / R220
BEEF TARTARE
Served with a salt-cured egg yolk, whipped tahini feta, pickled red onion, and wafer ciabatta.
R166
OYSTERS
Natural (One / Half a Dozen)
R35 / R185
TRIO OF OYSTERS
Fennel and apple, tomato salsa, wasabi, and pickled ginger.
R86
NEW STYLE SALMON SASHIMI
Salmon sashimi, avocado, cucumber, teriyaki sauce, spring onion, and ponzu sauce.
R332
TEMPURA VEGETABLES (VE)
Served with lime and soy dressing.
R90
DUCK LIVER PATÉ
Creamy and velvety. Served with toasted and herbed ciabatta and served tableside by your waiter.
R126
Grand Africa Salads Menu
Item
Description
Price (R)
CAESAR
Baby gem lettuce with classic Caesar dressing, egg, Pancetta, shaved Parmesan, anchovies, and garlic croutons.
R195
GRAND SALMON
Seared salmon, toasted pine nuts, tomato, avocado, rocket, and shaved Parmesan. It is served with a soy dressing.
Cape Point Vineyards in Noordhoek offers a unique vineyard setting with breathtaking views of mountains and the Atlantic Ocean. Guests can enjoy world-class Sauvignon Blanc wines and dine at the Restaurant or Picnic Deli, indulging in fresh, seasonal fare prepared by Executive Chef Jonathan Gargan. Whether lounging on the lawns for a picnic or dining…
This classy venue in Cape Town spans three floors with unique atmospheres and a scenic balcony overlooking Signal Hill. Adorned with vintage sports memorabilia, it pays homage to its history as a former speakeasy. Enjoy a diverse drink menu featuring classics and inventive cocktails paired with Mediterranean-inspired bites and live music performances. This versatile dining…
Established in 1985, Jolly Grubber is a renowned South African restaurant known for its quality food and inviting atmosphere. Offering a diverse menu of both fast foods and desi items, it invites patrons on a gastronomic journey with its uniquely designed interior and attentive staff. Jolly Grubber Menu Jolly Grubber offers a variety of fast…
La Fiesta Take Aways guarantees “The Big Taste” with a fiesta of flavors that tantalize taste buds. Step into a vibrant atmosphere filled with fresh salsas, sizzling fajitas, and colorful decor, offering a doorway to a delicious journey. Infused with centuries of family recipes and secret spices, every bite is a joyful collision of flavors…
Kwa Mai-Mai, located near Maboneng in Johannesburg, is a historical site known for its flame-grilled meat, traditional African medicine, and cultural healing. With a friendly and laid-back atmosphere, it attracts patrons seeking authentic experiences. The food sellers are known for their friendly demeanor and attentive service, adding to the welcoming ambiance. Kwa Mai Mai Menu…
Maxis, a South African restaurant chain, renowned for its omelettes, burgers, and diverse menu, has been serving customers for over 20 years with branches in Johannesburg and Cape Town. A favorite among locals and tourists, Maxis offers a wide variety of reasonably priced menu items, catering to all tastes from quick snacks to full meals….