Streatery is a renowned all-day eatery in South Africa, serving a fusion of local and global flavors inspired by street foods worldwide. Initially offering Neapolitan Pizzas, it now specializes in traditional handcrafted pizzas, welcoming patrons with warm hospitality and attentive service from well-trained staff. With its fast-casual dining concept, Streatery promises a delightful culinary experience for all.
Streatery’s pizza dough undergoes a 24 to 48-hour proofing process, ensuring delicious and authentic flavors. With a New York-style pizza option and a safe outdoor terrace setting featuring music, it provides a calm and cozy environment for diners to enjoy.
Homemade Vanilla Frozen custard mixed with a choice of toppings. (Please note we try our best to keep the ice cream as cold as possible before collection; the trips sometimes take longer than expected, so the ice cream is not frozen on arrival. Please keep that in mind when ordering a frozen custard.
R60.00
Ice Cream Sandwich
Chocolate frozen custard layered between two wafers dipped in chocolate & crushed peanuts.
Gorgeous George, situated in downtown Cape Town, merges local design with innovative concepts, housed in two meticulously restored heritage buildings. As the first Design Hotels™ property in Cape Town, it boasts 32 luxurious rooms blending industrial tones with modern Victorian design elements. Each room features handpicked treasures, custom pieces, and unique hand-painted wall art by…
Nobu Cape Town offers an unforgettable journey of Japanese-Peruvian cuisine, the only Nobu in Africa. Its warm atmosphere and gourmet excellence make it a popular go-to restaurant. Chef-recommended menu highlights encourage diners to explore a variety of cold and hot dishes, sushi, and dessert in a shared family style experience. Nobu Cape Town Menu Nobu…
The story begins in Braganca, Portugal, where a young boy learned to cook and experiment with flavors alongside his mother. Now residing in Johannesburg, South Africa, he has gained notoriety for his unique Senhor Peri Peri Menu and his highly sought-after Peri Peri Sauce, reflecting his fresh culinary ideas. Senhor Peri Peri Menu Senhor Jorge’s…
The Drostdy, a renowned landmark in Stellenbosch and South Africa, underwent a significant transformation in April 1996, emerging as the Dros Concept—a fusion of a wine cellar and restaurant. Founded by Mr. Hein Krugmann, the concept aimed to offer a truly South African experience accessible to all ages and tastes. The success of this unique…
Blockhouse Kitchen in Constantia, South Africa, offers uncomplicated, seasonal cuisine using fresh, local ingredients. With unique decor and a welcoming atmosphere, it’s more than just a restaurant; it’s an experience. Guests appreciate the quick service and friendly staff at this renowned dining destination. Blockhouse Kitchen Menu Blockhouse Kitchen ensures flavorful meals with its dedication to…
The Quarterdeck Restaurant offers a grand selection of delectable delights and delicious meals, perfect for any dining occasion. From Sunday lunches to family outings or impressing a date, its opulent surroundings cater to various dining needs. Spoil yourself with a culinary taste adventure at The Quarterdeck Restaurant. Quarterdeck Restaurant Menu The Quarterdeck Restaurant at GrandWest…
